Surprise your family with this crunchy baked chicken dish that'll knock their socks off!
4 boneless skinless chicken breasts halves (6 oz each)
3/4 tsp salt
1/2 tsp pepper
1/4 cup crumbled blue cheese
1/4 cup hot pepper sauce (like Frank's Red Hot Sauce)
2 tbsp mayonnaise
1 cup crushed corn flakes
Flatten chicken breasts to 1/4-in. thickness. Season with salt and pepper; sprinkle with blue cheese. Roll up each from a short side and secure with toothpicks.
In a shallow bowl, combine pepper sauce and mayonnaise. Dip chicken in pepper sauce mixture then coat with cornflakes. Place seam side down in a greased baking dish.
Bake, uncovered, at 400 for 30-35 minutes or until chicken is no longer pink. Discard toothpicks before serving!!!