Heather's Recipes


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Cornmeal Pancakes

Anyone up for pancakes tonight?  Add your favorite eggs and a slice of bacon or two (if you are so inclined) and call it "brinner"!!

1-1/3 cups all purpose flour
2/3 cup cornmeal
2 tbsp sugar
4 tsp baking powder
1 tsp salt
2 eggs
1-1/3 cups milk
1/4 cup canola oil
Pancake syrup

In a large bowl, combine the flour, cornmeal, sugar, baking powder and salt.  in another bowl, whisk the eggs, milk and oil; stir into dry ingredients until moistened.

Pour batter by 1/4 cupfuls onto a lightly greased hot griddle.  Turn when bubbles form on top; cook until each side is golden brown.  Serve with syrup (microwave it--I like my syrup HOT!).


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02/08/2012 9:04AM
Cornmeal Pancakes
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