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What's For Dinner With Heather Moore

Find out What's For Dinner with Heather Moore, thanks to Pick 'n Save and Copps
Pick 'n Save Copps


Guacamole Burgers

The surprise is inside!!!  Topped with guac, the burgers have green chilies and onion in the middle of the patties.

8 bacon strips
1/2 cup chopped onion
1 can (4 oz) choped green chilies
1 pound ground beef
4 slices Monterey Jack cheese
4 buns, toasted
1/4 cup guacamole

In a large skillet, cook bacon over medium heat until crisp.  Remove to paper towels to drain.  Meanwhile, in a small bowl, combine onion and chilies; set aside.  Shape beef into eight patties.  Top half of patties with onion mixture.  Cover with remaining patties and firmly press edges to seal.

Grill, covered, over medium heat for 5-7 minutes on each side or until meat thermometer reads 160 and juices run clear.  Top each with bacon and cheese.  Grill 1 minute longer or until cheese is melted.  Serve on buns with guacamole.


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08/06/2013 9:05AM
Guacamole Burgers
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