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Jesse Garon
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Heather's Recipes

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Lemon Bars

Fresh tasting and easy to make, these bars will pucker you right up!

1 cup all-purpose flour
1/2 cup butter, softened
1/4 cup confectioner's sugar
2 eggs
1 cup sugar
2 tbsp all-purpose flour
1/2 tsp baking powder
2 tbsp lemon juice
1 tsp grated lemon peel
Additional confectioner's sugar

In a bowl, combine the flour, butter and confectioner's sugar.  Pat into an ungreased 8-in. square baking pan. Bake at 350 for 20 minutes.
For the filling, in a small bowl, beat eggs.  Add the sugar, flour, baking soda, lemon juice and peel; beat until frothy.  Pour over crust.  Bake 25 minutes longer or until light golden brown.  Cool on a wire rack.  Dust with confectioner's sugar.  Cut into bars.

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04/15/2013 9:08AM
Lemon Bars
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