Peanut Banana Muffins
by Heather
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posted Aug 29 2012 10:40AM
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Since I have exactly 3 ripe bananas sitting on the counter at home...
1-1/2 cups all purpose flour
1/2 cup sugar
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup butter
3 medium ripe bananas, mashed
3/4 cup peanut butter chips
In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In a small bowl, whisk the egg, butter and bananas. Sit into dry ingredients just until moistened.
Fill paper-lined muffin cups three-fourths full. Bake at 375 for 18-22 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm!
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