Sausage and Onion Spaghetti
Great weeknight meal, it's full of flavor!
6 oz uncooked spaghetti
3/4 pound Italian turkey sausage links, casings removed
2 tsp olive oil
1 sweet onion, thinly sliced
1 pint cherry tomatoes, halved
1/2 cup loosely packed fresh basil leaves, thinly sliced
1/2 cup half-and-half cream
Shaved Parmesan cheese
Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook sausage in oil over medium heat for 5 minutes. Add onion; cook 8-10 minutes longer or until meat is no longer pink and onion is tender.
Stir in the tomatoes and basil; heat through. Add cream; bring to a boil. Drain spaghetti; toss with sausage mixture. Garnish with shaved Parmesan cheese.
Image: Wikimedia Commons