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Heather Moore
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Savory Green Beans

by Heather , posted Sep 26 2012 10:46AM
Dress up frozen green beans and they'll taste as fancy as they look!

5 cups frozen French-style green beans
1/4 cup sliced almonds
2 tbsp butter
1/4 tsp dried savory
1 tsp lemon juice
1/4 tsp salt
1/8 tsp cayenne pepper

Cook green beans according to package directions.  Meanwhile, in a small skillet, saute almonds in butter until toasted.

Remove from heat; stir in the remaining ingredients.  Drain the beans; add the almond mixture and toss gently to coat.

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09/26/2012 9:45AM
Savory Green Beans
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