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What's For Dinner With Heather Moore

Find out What's For Dinner with Heather Moore, thanks to Pick 'n Save and Copps
Pick 'n Save Copps

Stuffed Pepper Soup

All the tastiness of stuffed peppers, ready in a fraction of the time of making the oven version.  Great for weeknight suppers!

1 package (8.8 oz) ready to serve long grain and wild rice
1 pound lean ground beef
2 cups chopped green peppers
1 cup chopped onion
1 jar (26 oz) chunky tomato pasta sauce
1 can (14-1/2 oz) Italian diced tomatoes, undrained
1 can (14 oz) beef broth

Prepare rice according to package directions.  Meanwhile, in a large saucepan, cook the beef, green peppers and onion until meat is no longer pink; drain.  Stir in the pasta sauce, tomatoes, broth and prepared rice; heat through.

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03/19/2013 9:44AM
Stuffed Pepper Soup
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